foodland

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foodland

Feeding an obsession with the American foodscape - good food, junk food, food craft, and food art. Sometimes I insert original photography and ramblings.

Find me here: @NicoledeB

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Explore a pair of furballs with philosophical leanings Nietzsche and Little Dude.

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  • Ridiculously Good Crab Dinner

    Dungeness Crab - cooked, cleaned

    (1 per person; 2 per person if you have a really really hungry person)

    Old Bay (whole tin)

    Butter (1 cup)

    Dry Riesling

    Beer (for drinking)

    Garlic

    Saute garlic in butter. Add crab and Old Bay. Warm in the simmering butter/garlic mixture. Coat evenly. Add wine as needed. Drink wine as needed. Cook 20 minutes or until thoroughly heated. Serve warm with big bowl for crab shells. Have lots of napkins available and be prepared for 20-25 minutes of silence with the exception of the sound of crab shells cracking.

    Posted on January 16, 2011